Chicharron • Sukang Paombong

Details

These ultra-light, crunchy crisps deliver the satisfying texture of traditional pork rinds packed with a sharp, refreshing punch of authentic Filipino palm vinegar.
Intense vinegar kick: Seasoned with a bold, mouth-watering sour glaze that keeps you reaching for the next bite.
100% vegetarian: Made from a plant-based green pea recipe that flawlessly mimics real deep-fried pork cracklings.
The perfect snack: Crispy choice for movie nights, quick daily cravings, or sharing at parties.
Comes with No pork, this snack is a Vegan friendly snack.